Seattle Kitchen
Hot dog historian shares favorite serving style
As spring hits its stride, and summer is just around the corner, there are lots of hot dogs and buns making their way to back decks. This week on KIRO Radio's Seattle Kitchen Show we hear from hot dog historian Bruce Kraig, who's just out with a new book, "Man Bites Dog: Hot Dog Culture in America."Listen >
Ring My Belle
Cream Cheese + Hot Dog: The History Behind the Seattle Dog
Originally aired: Friday, August 31, 2012
Category: News
The Seattle dog is a local phenomenon: a stripe of cream cheese and a smattering of grilled onions tucked next to a hot dog in a bun, But where did it come from? Seattle Weekly's restaurant critic, Hanna Raskin, found out. And she told me. And now I'm telling you. You're welcome. HOT DOGS. Category: News
