Cuddle up to 'Frankenfish?' Author makes case for genetically-modified animals
Originally aired: Thursday, March 14, 2013
A lot of people get squeamish at the thought of eating what some call "frankenfish," or other genetically-modified animals, but writer Emily Anthes tells KIRO Radio's Ross and Burbank Show that we should give it a chance. Anthes is promoting her new book "Frankenstein's Cat: Cuddling up to Biotech's Brave New Beasts."