The Seahawks eat lean and clean all week, but after a big, taxing game the healthy diet goes out the window. The Seahawks are fed New Orleans cooking from Seattle food truck Jemil's Big Easy after every home game.
Originally aired: Wednesday, August 14, 2013
When you visit a restaurant in the U.S. it is customary to leave a tip for your server. But many other countries instead add on an automatic service charge to compensate wait staff. Let's Eat host Providence Cicero and Terry Jaymes discuss all sides of the argument to keep or abolish tipping.